This recipe combines a blend of flavors to create deliciously tangy and spicy buffalo wings.
Ingredients:
Rub:
- Salt
- Pepper
- Garlic powder
- Corn starch (for added crispiness)
Buffalo Sauce:
- 1/4 cup olive oil
- 5 garlic cloves, minced
- 1 tablespoon chili flakes
- 1 tablespoon everything bagel seasoning (for extra texture)
- 1 tablespoon BBQ sauce (for a touch of sweetness)
- 1/2 cup buffalo sauce
- 1 tablespoon spicy BBQ rub
- 2 tablespoons salted butter
Instructions:
- Begin by coating the wings in olive oil, then season with salt, pepper, garlic powder, and a light sprinkle of corn starch for extra crispness.
- Cook the wings to your preferred level of doneness—bake them in the oven or grill them on the BBQ until they’re perfectly cooked.
- In a pot over medium heat, add olive oil, minced garlic, chili flakes, and everything bagel seasoning. Cook until the garlic turns golden brown.
- Add BBQ sauce, buffalo sauce, spicy BBQ rub, and butter to the pot. Stir well to combine all the ingredients thoroughly.
- Toss the cooked wings in the prepared buffalo sauce until evenly coated.
- Serve and enjoy these flavorful buffalo wings, pairing them with a side of creamy blue cheese dressing for a delightful taste contrast.
Feel free to adjust the recipe to suit your preferences, experimenting with different spice levels or additional ingredients to create your unique version of these wings.
Note: This recipe was inspired by @tftibbq





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