Step into the heartwarming aroma of our homemade Peach Cobbler – a golden delight that encapsulates the essence of sweet, ripe peaches nestled beneath a perfect biscuit blanket. As the aroma wafts through your kitchen, you know you’re in for a comforting treat that captures the spirit of classic BBQ indulgence.

Ingredients:

For the Peach Filling:

• 6-7 ripe peaches, peeled and sliced
• 1/2 cup granulated sugar
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract

For the Cobbler Topping:

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/4 cup boiling water

Instructions:

1. Preheat the Oven:
   • Preheat your oven to 375°F (190°C).
2. Prepare the Peach Filling:
   • In a large bowl, combine the sliced peaches, granulated sugar, brown sugar, cinnamon, nutmeg, lemon juice, and vanilla extract. Toss until the peaches are well coated. Let the mixture sit for about 10-15 minutes to allow the flavors to meld.
3. Transfer to Baking Dish:
   • Pour the peach mixture into a greased 9×13-inch baking dish, spreading it out evenly.
4. Make the Cobbler Topping:
   • In a separate bowl, whisk together the flour, sugar, baking powder, and salt.
   • Add the cold, cubed butter to the dry ingredients. Use a pastry cutter or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs.
   • Pour the boiling water over the flour-butter mixture and stir until just combined. The batter will be thick.
5. Add Topping to the Fruit:
   • Drop spoonfuls of the cobbler topping over the peach filling, covering it as evenly as possible.
6. Bake:
   • Bake in the preheated oven for 40-45 minutes or until the cobbler topping is golden brown and cooked through. The peach filling should be bubbling around the edges.
7. Serve Warm:
   • Allow the peach cobbler to cool for a few minutes before serving. It’s best enjoyed warm and can be served as is or with a scoop of vanilla ice cream or a dollop of whipped cream.
8. Enjoy:
   • Dive into the delightful combination of sweet, juicy peaches and golden cobbler topping, savoring the comforting flavors of this classic BBQ dessert.

This Peach Cobbler is a crowd-pleaser and a perfect way to end a barbecue feast!